Wheel Cake(Imagawayaki) Matcha Red Bean

The herbal scents of matcha green tea are most enjoyed in a traditional Japanese wheel cake. Filled with bean paste, the matcha-infused batter is an authentic matcha pillow.

Matcha Batter Outer Cake, Organic Adzuki Bean and Handmade Mochi

Ingredients

Matcha red bean 24pc：
eggs, milk, butter, wheat flour, sugar, baking powder, vanilla extract, red bean, brown sugar, salt, corn startch, matcha powder, sesame seeds, sweet rice flour, palm oil

Instructions

For the frozen cake, microwave on medium level for 45 secs ( each extra cake adding 30 secs) and then put in the air fryer with 320F for 3 mins or in the oven with 350F for 5 mins

How to Store Food

• Kit ships frozen with ice packs
  
• May thaw in transit
  
• Upon arrival, remove packaging and place immediately in the fridge ( or Freezer)
  
• May be stored in the refrigerator for up to 7 days
  
• May be frozen immediately upon arrival for up to 2 months